A2 Vegan

A middle aged vegan living in Ann Arbor, Michigan, a small mid-west college town.

Saturday, April 15, 2006

Bagel Fragel Morning!!!

Woke up early this morning and the first thing I could think of was fragels. Fragels are kind of a cross between a bagel and a donut. They are cinnamon raisen bagels that are fryed instead of baked and then rolled in lots of cinnamon sugar. Oh they are so good. Many a child has been bribed into good behaviour with them.

Above is a shot of Bagel Fragel where the fragels are made. I think you can still get them on the U of M campus too. They originally were made by Barry's Bagels and for a while at least they were being sold in Lansing also. Heard through the grapevine that the fragel is no longer available in Lansing though.

I tried to pose the fragels so they would look pretty. I love these things. Especially fresh and warm. They didn't last too long after this picture was taken. The scent of fresh fragels wakes up a household.

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